Double R Ranch is widely recognized as the premier beef brand in the Northwest. We are proud to offer a wide range of products. Their beef is hand selected to include only USDA Choice and higher levels of marbling. Their commitment to exceptional quality results in unsurpassed flavor and tenderness.

Located in the pristine Okanogan region of Washington State, the ‘Double R Ranch’ itself sits on 70,000 pristine acres and represents the ‘Heart and Soul’ of the brand. The ranch is named after our founder, Robert Rebholtz, Sr. Beginning as ranchers themselves, the Rebholtz family takes great pride in leading by example when raising the cattle that ultimately carry the Double R Ranch brand name. Double R Ranch is an integral part of sustainable beef production that supports numerous family farms and ranches throughout the Pacific Northwest. Learn more here.

DRR Cowboy Chop
DRR Cowboy Chop
DDR Moutain cows
DDR Free Range Cows
DRR Loin Strip
DRR Loin Strip

Loin Cuts

  • Peeled Culotte

  • Bone-in Striploin

  • Boneless Striploin

  • Butt Tender

  • Top Sirloin

  • Shortloin

Chuck/Shoulder

  • Chuck Roll

  • Teres Major

  • Boneless Striploin

  • Peeled Flat Iron

Thin Meats/Misc.

  • Boneless 120 Brisket

  • Outside Skirt

  • Inside Skirt

  • Flank

  • Back Ribs

  • Flap meat

  • Tri-Tip

  • Hanging Tender

  • Foreshank

Ribs

  • Lip-on Ribeye

Rounds

  • Top Round

  • Bottom Round

  • Peeled Knuckle